Methods to cook House Fried Rice

Searching for find out how to make House Fried Rice professionally? In this case, then you are on the proper article to uncover 6 instant tips to carry out it.

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Ingredients of House Fried Rice

While in the preparing food process you need some important seasonings. In the event that now there are some things that is definitely lost then the results won't be according to your current expectations. To start with, it is possible to make several of the spices below.

1. You must have of Cooked overnight white rice.
2. You need of Medium sized prawns.
3. You need of Chinese sausage or BBQ Pork Char Siew.
4. It's slices of Fish cake.
5. It's 4 of eggs.
6. You require of Carrots dized.
7. You must have of Long beans dized.
8. Prepare of Minced garlic.
9. You require of Minced shallots.
10. It's of Spring onion chopped.
11. It's of Seasoning.
12. It's 2 tbsp of soy sauce.
13. It's 1 tbsp of oyster sauce.
14. You must have 2 tsp of salt.
15. It's 1 tsp of sugar.
16. Prepare 1 tsp of chicken stock powder.
17. You need 1 tsp of white pepper.

Instructions of House Fried Rice

Below include the easy to understand steps in order to get the best and mouthwatering idea on your House Fried Rice. Includes the accessories that every one the ingredients mentioned with this recipe must not be substituted by any other ingredients otherwise, the tastes will undoubtedly be totally different.

1. Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry..
2. Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed..
3. Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside..
4. Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire..
5. Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more..
6. Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve..

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