Methods to make Bok Choy Sauteed

Searching for how you can prepare a meal Bok Choy Sauteed in the correct fashion? In this case, then you're in the best web page to seek out 5 rapid actions for you to do it.

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Ingredients of Bok Choy Sauteed

While in the cooking food method an individual might need some vital seasonings. If perhaps there is one area that is definitely forgotten in that case the effect is definately not relative to your expectations. To start, you can prepare a number of the seasonings below.

1. You require 1 pound of baby bok choy.
2. Prepare 1/2 cup of shredded Parmesan cheese.
3. You must have To taste of kosher salt.
4. You must have To taste of ground black pepper.
5. It's 1-1/2 teaspoon of ground paprika.
6. Prepare 1-1/2 tablespoon of extra virgin olive oil.
7. It's 1/2 teaspoon of granulated garlic powder.

Instructions of Bok Choy Sauteed

Below is the easy to understand steps in order to make the most efficient and mouthwatering idea for use on your Bok Choy Sauteed. Make sure that each the ingredients mentioned in this recipe should not be substituted by almost every ingredients otherwise, the flavour are going to be totally different.

1. Add the oil to a pan. Heat the oil..
2. Wash and slice the bok choy in half. Rinse the inside of the bok choy..
3. Add bok choy to the hot oil cut side down and sauté till caramelized. Then turn over. Add salt, pepper, and garlic..
4. Cover with the cheese added to the cut side and add the paprika..
5. Serve I hope you enjoy!!!.

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Here's the list of ingredients: you have right now a single serving of buttermilk. Regular milk work extremely well, they simply won't be as delicious. You'll need one egg, one half teaspoon of baking soda, single serving of standard flour, one half tea spoon of salt, one teaspoon of baking powder, one tablespoon of sugar, and another tablespoon of cooking oil.

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