Chinese Sausage Rice fast and simple

Do you need methods to cook dinner Chinese Sausage Rice correctly? In this case, then you're about the appropriate internet page to get 4 instant actions to complete it.

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Ingredients of Chinese Sausage Rice

While in the preparing method an individual take some important seasonings. If perhaps there is something that may be lost in that case the actual result is definately not according to your expectations. To start with, you'll be able to create some of the spices below.

1. You must have of White rice.
2. It's 2 pcs of chinese sausage.
3. Prepare 4 pcs of soaked shitake mushroom.
4. It's 2 tbsp of dried shrimp.
5. You need of Pork belly.
6. You must have of Few pcs oyster (optional).
7. You require of Sauce Ingredients.
8. You need of Chicken stock soup.
9. Prepare 1/2 tsp of five spice powder.
10. You must have of Soy sauce.
11. Prepare of Oyster sauce.
12. You require of Dark soy sauce.
13. It's of Salt and pepper.

Instructions for Chinese Sausage Rice

Below tend to be the easy to understand steps to make the most efficient and mouthwatering idea for the Chinese Sausage Rice. Ascertain that each the components mentioned this particular recipe should not be substituted by almost every ingredients otherwise, the flavor is going to be totally different.

1. Stir fry dried shrimp till aromatic. Add in pork belly, Chinese sausage and mushroom and sitr fry till aromatic. Add in 1 tbsp soy sauce and 1 tbsp oyster sauce. Add in 1 tbsp soup or Shaoxing wine at this point if tbe wok is dry..
2. Add in uncooked white rice. Add in 2 tbsp soy sauce, 1 tbsp oyster sauce and 1 tbsp dark soy sauce. Add in stock soup till covered rice and cook the rice for 15 minutes..
3. Add salt and pepper to adjust taste. Place the rice in lotus leaf or bamboo leaf and wrap it..
4. Place on steamer and and steam for 15 minutes in high heat. Garnish with chopped spring onions or coriander and serve..

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