Are you looking for ways to grill Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce withour a fuss? If that is, then you are on the subject of the best page to seek out 4 short simple steps to perform it.
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Ingredients of Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce
Inside food preparation method a person might need some crucial seasonings. In case at this time there are some things that's overlooked after that the end result will not be according to your current expectations. To start out, you are able to create a number of the spices below.
- Prepare 1 stick of melted butter.
- You must have 3 cloves of minced garlic.
- You must have 2 tbsp of white vinegar.
- It's 3 of Fresh Tilapia fillets.
- You require 1 tsp of salt & pepper (add more in the end to taste).
Instructions for Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce
Below include the easy to follow steps concerning how to make the foremost and mouthwatering idea for a Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce. Make it a point that every one the constituents mentioned on this recipe must not be substituted by other ingredients otherwise, the tastes is going to be totally different.
- Preheat oven in 370°F..
- In a baking pan or tray mix the first four ingredients together (make sure your butter is melted or softened.).
- Add your Tilapia, lay flat and brush the sauce you made earlier onto the whole fillets. cook for about 12-14 min. add more salt and pepper if you like..
- Eat over rice or mashed potatoes..
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