Learn how to make meals Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice

Are you searching for how to prepare dinner Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice right? If you are, then you are on the subject of the ideal post to locate 6 fast guidelines to accomplish it.

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Ingredients of Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice

Inside food preparation practice anyone might need some significant seasonings. In case there is something that's forgotten subsequently the end result won't be according to a person's expectations. To start out, you possibly can create a few of the spices below.

1. You need 1 of kilo pork ribs.
2. It's 1 pack of Cajun mix.
3. You must have 1 tsp of black pepper.
4. You require of Dried red chilli.
5. You must have 1/3 cup of wild honey syrup.
6. You require 3 cloves of garlic.
7. Prepare 2 tsp of soy sauce.
8. You require 2 cups of left over rice.
9. You require of Carrots, beans and parsley.
10. You need 1 tsp of salt.
11. You need 1 stick of butter.

Instructions for Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice

Below are often the east to understand steps on how to make the best and mouthwatering idea for the Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice. Make it a point that every one the components mentioned in that recipe must not be substituted by almost every ingredients otherwise, the flavor might be totally different.

1. Marinate the ribs in Cajun mix with 1/4 cup of water overnight.
2. Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating..
3. Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice).
4. Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes..
5. Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised..
6. Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!.

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