Spicy Shrimp Fried Rice (Indonesian Style) For Healthy and balanced

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Ingredients of Spicy Shrimp Fried Rice (Indonesian Style)

In the cooking food process people might need some vital seasonings. In case there are some things that is definitely neglected and then the outcome will not be as per a person's expectations. To start out, you are able to get ready many of the spices below.

1. Prepare 500 gr of leftover cooked rice (a day old).
2. It's 4 of eggs, lightly beaten with 1/4 tsp salt.
3. Prepare of Shrimp, as needed, peeled and deveined.
4. It's to taste of Sweet soy sauce.
5. Prepare 3 of green onion, sliced and seperate the green and white part.
6. You need to taste of Salt,.
7. Prepare to taste of Ground white pepper,.
8. You must have of Grind into spice paste.
9. You need to taste of Dried chilies, soak into boiling water until softened.
10. Prepare of (Fresh Thai chilies can be used instead of dried chilies).
11. You must have 4 of shallots.
12. You must have 4 of garlic cloves.
13. You need 1 cube of or 1 tsp shrimp paste.
14. It's 2 tsp of crispy tiny shrimp.

Instructions of Spicy Shrimp Fried Rice (Indonesian Style)

Below will be the east to understand steps the way to enjoy the benefit and mouthwatering idea on your Spicy Shrimp Fried Rice (Indonesian Style). Check that all those the ingredients mentioned through this recipe must not be substituted by other ingredients otherwise, the tastes would be totally different.

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl..
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes..
3. Add white part of green onion. Stir for a few second..
4. Add the shrimp. Stir until the shrimp look pink..
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined..
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately..
8. Sweet soy sauce.
9. Shrimp paste/belacan (terasi).
10. Crispy tiny shrimp.

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