Seafood fried rice

Searching for find out how to prepare a meal Seafood fried rice the correct way? If you're, then you are on the suitable website to access 7 brief methods for you to do it.

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Ingredients of Seafood fried rice

Inside the preparing approach anyone might need some significant seasonings. When right now there is one area which is ignored and then the outcome aren't going to be as per ones expectations. To start out, you are able to create some of the seasonings below.

1. It's 2 cups of rice.
2. Prepare 1 cup of water.
3. Prepare Pinch of saffron.
4. You need of Seafood.
5. You require 1 bag of frozen shrimp.
6. You require Half of a bag of frozen scallops.
7. You need 1 bag of imitation crab.
8. It's of Extras.
9. You need 1 cup of frozen corn.
10. Prepare 3 of eggs.

Instructions of Seafood fried rice

Below include the easy to understand steps on how to make the foremost and mouthwatering idea for one's Seafood fried rice. See that each the components mentioned in this recipe must not be substituted by other ingredients otherwise, the tastes might be totally different.

1. Take out seafood at least 3 hours before cooking, place in a bowl of water, let defrost.
2. Rinse the rice 3 times in water. Fill water to the first knuckle line.
3. Put a pinch of saffron in the water and turn the rice cooker on. Let the machine do the work..
4. After seafood is defrosted, place in a skillet with olive oil and cook until shrimp is pink. Remove from pan..
5. Take a deep skillet and put olive oil (any oil works) sauté the corn until thawed, about 10 min..
6. Crack the three eggs in a bowl and lightly whisk them. Move corn to the side, and pour the egg into the pan and scramble..
7. Add the seafood to the corn and egg mixture and warm up the seafood. Toss in the rice and cook for about 5 min continuously stirring. Add a dash of soy sauce and serve!.

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