Excellent Selfmade Beef Short Rib with Corn Whipped Potatoes

Looking for tips on how to cook dinner Beef Short Rib with Corn Whipped Potatoes in the correct fashion? If that's the case, then you're on the subject of the precise post to discover 8 short methods to try and do it.

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Ingredients of Beef Short Rib with Corn Whipped Potatoes

While in the cooking food method anyone require some crucial seasonings. If perhaps generally there is one area which is overlooked after that the outcome won't be according to the expectations. To start out, you can make many of the spices below.

1. It's 2 lbs of beef short ribs cut 2-inches x 2-inches.
2. You must have 1/4 cup of celery.
3. It's 1/4 cup of carrot.
4. You require 1/4 cup of onion.
5. You must have 1 sprig of thyme.
6. Prepare 1 teaspoon of sage.
7. You require 1 of bay leaf.
8. You must have 2 of each ancho chili (seeds and stems removed).
9. You need 1/2 tsp of cumin, ground.
10. Prepare 1/2 tsp of coriander, ground.
11. You need 1 tsp of smoked paprika.
12. You require 1/4 cup of smoked onion.
13. You require 1/4 cup of tomato.
14. You need 1/4 cup of red wine.
15. Prepare 1 tsp of jalapeno pepper.
16. It's 4 cups of Dr Pepper.
17. It's 2 quarts of chicken stock.
18. You must have of Corn Whipped Potatoes.
19. You require 6-8 of large Idaho Russet potatoes peeled.
20. You need 1/2 stick of butter, melted.
21. You must have 1/2 cup of heavy cream.
22. You need 1 can of corn.
23. It's 1 cup of shredded cheese (I like velveeta original).
24. It's to taste of Salt & Peper.

Guidelines for Beef Short Rib with Corn Whipped Potatoes

Below include the simple steps regarding how to make the best and mouthwatering idea in your Beef Short Rib with Corn Whipped Potatoes. See to it that each the constituents mentioned through this recipe must not be substituted by all other ingredients otherwise, the tastes could be totally different.

1. In a large saute' pan over medium high heat, season short ribs with salt & pepper and sear with veg oil, fat side down..
2. After 3 minutes, turn the show ribs over and cook for an additional 3 minutes. Remove the short ribs from the pan and set aside..
3. Add the diced celery, carrot and onion to the pan and cook until golden brown, around 5 minutes..
4. Add the spices, smoked onion, jalapeño, and tomato and continue to cook for an additional 5 minutes..
5. Add red wine and reduce the liquid by half. Then add Dr Pepper and reduce by half. Add chicken stock and the short ribs back to pan. Cover pan and place in oven 300 for 4 to 5 hrs until tender..
6. Remove the short ribs from the oven and set aside. Strain the remaining liquid from the pan through a fine mesh strainer and into a medium size sauce pot. Place the sauce pot over medium high heat and reduce liquid by half. Season to taste..
7. Corn Whipped Potatoes : Bring potatoes to boil, then bring them down to summer and cook 25-30 minutes or until tender. Drain.
8. Place in large bowl and with electric mixer, mix till smooth. Add in cream a little at a time so you do not make them to thin, add in butter and corn (pour off water), stirring well after the addition of each ingredient. Add salt and pepper to taste..

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