The best way to prepare Mimi's Glazed Salmon Fillet

Do you need tips on how to prepare a meal Mimi's Glazed Salmon Fillet withour a fuss? If you are, then you're at the correct web page to search for 3 swift measures you need to do it.

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Ingredients of Mimi's Glazed Salmon Fillet

In the preparing food process an individual need some vital seasonings. In the event that there can be something that is certainly forgotten about next the outcome is definately not according to your current expectations. To begin with, you'll be able to prepare yourself some of the seasonings below.

1. You need 1 1/2 cup of packed brown sugar.
2. You need 6 tbsp of butter, melted.
3. Prepare 3 tbsp of 3 -6 T lemon juice.
4. Prepare 3/4 tsp of cayenne pepper.
5. You must have 1 of salmon fillet (about 2 lbs).
6. You must have 1 of lemon pepper seasoning.

Guidance of Mimi's Glazed Salmon Fillet

Below might possibly be the simple to follow steps concerning how to make the most efficient and mouthwatering idea for use on your Mimi's Glazed Salmon Fillet. Check that many the components mentioned in such a recipe ought not to be substituted by almost every other ingredients otherwise, the flavor will probably be totally different.

1. In a small bowl, combine first four ingredients;mix well. Remove 1/2 cup to a saucepan; simmer until heated through. Set aside remaining mixture for basting..
2. Sprinkle salmon with lemon pepper. Place on grill skin side down. Grill, covered, over medium heat for 5 minutes. Brush with reserved brown sugar mixture. Grill 10-15 minutes longer, basting occasionally..
3. Serve with warmed sauce..

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This is the set of ingredients: you begin with single serving of buttermilk. Regular milk may be used, merely won't be as delicious. You will need one egg, a half teaspoon of baking soda, one cup of standard flour, a half tea spoon of salt, one teaspoon of baking powder, one tablespoon of sugar, the other tablespoon of cooking oil.

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