Fried Rice with Chicken and Eggs quick and easy

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Ingredients of Fried Rice with Chicken and Eggs

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1. You must have 125 g of rice.
2. It's 2 of big eggs.
3. Prepare 100-150 g of chicken.
4. Prepare 1-2 of teeth of garlic.
5. You need 1 of small can of corn (can also use frozen veggies mix, but i mostly like corn).
6. It's of Soya sauce.
7. It's of Olive oil.
8. You need 1 pinch of smoked paprica.
9. You require of Chives.

Instructions for Fried Rice with Chicken and Eggs

Below are often the easy to understand steps in order to enjoy the benefit and mouthwatering idea for use on your Fried Rice with Chicken and Eggs. Make it a point that each the constituents mentioned this particular recipe should not be substituted by every ingredients otherwise, the flavors will be totally different.

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights).
2. In the separate pot cook rice, set aside..
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic..
4. Add rice to the pot, and fry until it’s get a little bit of color..
5. Add veggies of your choice and let it cook for couple of minutes.
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well.
7. Add soya sauce, smoked paprika and chives. Stir well..

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